Elegant Table Arrangement

Wedding catering

At Martha Hollis we love a wedding and believe the food should be the best possible which is why we use local seasonal produce to create a bespoke menu just for you. Our sample menu is laid out so you have the freedom to pick exactly what you love. We can adapt the menu to suit any dietary requirements and allergies if needed.

Starters

Fish

Smoked mackerel pate, cucumber & dill pickle

Classic king prawn cocktail

Hot smoked salmon, avocado, Pea shoots, chili & lime mayo

Smoked trout roulade, lemon dressed watercress

Cold seafood sharing platters

Meat

Chicken liver parfait, red onion chutney & brioche

Parma ham, mozzarella, grilled peaches & basil pesto

White park beef carpaccio, truffle oil, Old Winchester cheese & rocket

Ham hock & pistachio terrine, apple, shallots & watercress

Charcutarie sharing platters

 Vegetarian

Burrata, peas, radish & mint salad

Garden beetroot & goat’s cheese terrine

Bagna cauda dip, radish, chicory, fennel & cucumber

Courgette, broad bean, lemon & watercress

Crisp garden veg & dip sharing platters

main courses

Meat

Rump of lamb, chimichurri sauce

Slow roast shoulder of lamb, rosemary jus

Sirloin of beef, rocket & parmesan salad, béarnaise

Dry aged fillet of beef, watercress puree, confit shallots, pan jus

Free range chicken stuffed with mozzarella & basil wrapped in Parma ham, basil oil

Slow cooked pork belly, crackling, apple cider sauce

Fish

Lemon & dill poached salmon or trout

Cod & chorizo cassoulet, parsley oil

Sea bass, Samphire & shrimp cream sauce

Vegetarian

Wild mushroom risotto, parmesan, pine nuts and truffle

Sweet potato, feta & spinach roulade, salsa verde

Turkish stuffed aubergine, pomegranate & dukka

 

Sides

Dauphinoise potatoes

Rosemary roast new potatoes

Creamy mash

Crushed new potatoes

Crushed cannellini beans, lemon & rosemary

Roasted baby carrots

Fine beans & kale in Garlic butter

Spinach & bacon gratin

Buttered tender stem broccoli

Braised cabbage leeks & parsley

Pudding

Lemon posset, shortbread biscuits

Chocolate & caramel pots, salted popcorn

Mango mousse, coconut panna cotta, passionfruit jam, coconut meringue

Classic Eton mess, strawberry & mint

Chocolate tart, hazelnut praline parfait

Wedding cake, summer berries, vanilla Chantilly

Please send us an email with your details such as, number of guests, wedding venue, date and menu selections so we can assist you with a quote